Apfel Pasta Machine (4 Mm + 2 Mm) (Em-15)

Apfel Noodle & Pasta Machine (4 mm + 2 mm)

Apfel Noodle & Pasta Machine allows you to easily prepare noodles or pasta for your family in a very short time with the hand-operated side arm.

OPERATION AND FEATURES;

Apfel has two different noodle machines, two-bladed (EM-15) and three-bladed (EM-03). All our models are made of quality materials, compact, aesthetic, bright and hygienic. Our products are multifunctional and suitable for opening different types of pasta, noodles and ravioli. Apfel Noodle Machines are indispensable for modern kitchens.

PART NAMES;

1. Wide blade
2. Narrow blade
3. Knife comb
4. Outer shaft
5. Passive noodle roller
6. Active noodle roller
7. Dough scraping panel
8. Holding panel
9. Adjustment box
10. Setting box cover
11. Roller gear
12. Blade gear
13. Stabilizer
14. Vise
15. Arm

USE;

1- PREPARING THE MACHINE FOR USE;

Fix the machine to the table using a vice and place the turning lever in its slot. Before using for the first time, the machine should be wiped with a dry cloth. To clean the dough roller, pass a piece of dough through the dough roller several times and throw this dough into the trash.

2 - PREPARATION OF THE MIXTURE;

The ingredients required for noodles for one person are basically; approximately 125 grams of wheat flour and one egg. Attention: For the ideal taste, it is not recommended to use freshly taken eggs from the refrigerator! For four people; approximately 500 grams of wheat flour and 4 eggs can be used. You can use water instead of the egg if desired. (1 egg = approximately 80 ml of water)

 Add the eggs to the middle of the flour and beat with a fork until they are completely mixed with the flour. Knead with your hands until the dough forms a homogeneous dough. If the mixture is too dry, add some water; if it is too wet or soft, add some flour. A good mixture never sticks to your fingers. Take the mixture out of the bowl and place it on a lightly floured table. If necessary, break it into small pieces with a knife.

3 - MAKING DOUGH AND NOODLES;

In your machine, the dough thickness isThere is a tension lever. Pull the adjustment lever of your machine out and turn it to the “1” position. In this way, the two flat rollers will be completely open. Pass a piece of the mixture through the machine by turning the lever. Repeat this process 5-6 times, if necessary, you can fold the dough and pass it or add some flour to the middle parts.

When the dough takes a smooth shape, pass the dough between the rollers once, at the “2” setting, and then in the same way at the “3” setting. Continue until you reach the desired thickness. Using a knife, divide the dough into 25 cm long pieces. To use the cutting rollers, place the handle in its slot, turn it slowly and pass the dough through it until you get the noodles you want.

Note 1: If the rolling pins do not cut, this is because the dough is too soft. In such a case, add a little more flour to the mixture and pass the dough through the flat rollers again.

Note 2: Similarly, too dry dough may cause the rollers not to cut. Sprinkle some water on the mixture and pass it through the flat rollers again.

MACHINE MAINTENANCE;

1. During use, frequently clean the scrapers under the flat rollers with a paper towel.
2. Never wash the machine under water or in the dishwasher!
3. Clean the surface of the machine with a dry and soft cloth; and clean the rollers with a brush or a wooden stick.
4. In cases of squeaking and similar situations, you can clean the rollers with vaseline or vegetable oil.
5. Do not insert objects such as knives or fabric between the rollers!
6. It is recommended that you store the machine and its parts in their box after use. is done.

CAUTION;

1. To avoid possible injuries, do not touch the blades and rollers and do not allow children to use the machine.
2. For the machine to work properly; the dough thickness adjustment process should be from thick to thin.
3. Be careful not to drop your machine or leave it under the sun.
4. To prevent the machine parts from rusting, definitely avoid cleaning with water.